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A taste of the Island

From beautiful cheese and exotic meats to homemade breads, seafood and wine, the Island is a culinary delight

Whether your tastes lean to the fresh-grown flavours from our Island farms and wineries or world-class dining from celebrated chefs, foodies will have plenty to write home about from their Vancouver Island vacation.

From beautiful cheeses and exotic meats to homemade breads, pies and preserves, farmers’ markets are a great way to capture the real flavour of a region, while also picking up some yummy treats for a picnic lunch or summer supper on the beach.

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